From the kitchen of SaJe Family Farm This vibrant, garden-fresh salsa bursts with late-summer flavor! A perfect pairing for chips, tacos, scrambled eggs, or anything that needs a zesty kick.

Ingredients: 1 lb ground pork 2 cups shredded green cabbage (or coleslaw mix) 1 cup shredded carrots 3–4 green onions, thinly sliced 2 cloves garlic, minced 1 tablespoon fresh ginger,

Refrigerator dill pickles are the perfect way to enjoy crisp, tangy pickles without the hassle of traditional canning. Since they skip the boiling and sealing process, they’re incredibly quick and